I tried to copy the cornbread at the House of Blues. It is a sweet moist cornbread.
1 C milk or half and half
1 package corn muffin mix (Jiffy)
1 T onion, minced
1 T fresh rosemary leaves, minced
1/4 C red pepper, minced
2 eggs
1/3 C frozen corn
1 T cilantro leaves, chopped
Mix all ingredients (except cilantro) together and place in a greased 8x8 pan. Sprinkle cilantro on top. Bake in a 300 degree oven for 25 minutes.
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