Thursday, September 6, 2012

Black Bean Turkey Chili

I just threw this one together with what I had around and it turned out wonderful.  The spice was perfect, but make sure you test your jalapeños before adding them.

1 lb. ground turkey
1 1/2 jalapeño chilis, diced
1 1/2 red peppers, chopped
1 medium vidalia onion, chopped
3 cloves garlic, diced
12 Campari tomatoes, cut in eighths
1 can black beans
2 T chili powder
1/2 t salt
dash pepper

grated cheese
chopped green onion


Brown turkey.  Add peppers, onion and garlic and cook until tender.  Add remaining ingredients and simmer for 60 to 90 minutes until flavors are blended.  Top each serving with a spoonful of cheese and green onion.

No comments:

Post a Comment