Saturday, January 28, 2012

Heart-Healthy Oatmeal Cookies

2 Cups flour 
1 Cup sugar
1 tsp baking powder
½ tsp baking soda
2 tsp cinnamon 1 tsp salt
3 Cups oats (rolled or regular)
1 Cup raisins
1 Cup chopped nuts
1 Cup salad oil
2 eggs 
½ Cup skim milk

Sift together dry ingredients. Add oats and nuts; mix well. Add oil, eggs and milk and mix until completely blended. Drop by teaspoonful onto ungreased baking sheet. Bake 10-12 minutes at 375F until a bit brown on the edges.


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