This simple marinade is great on beef or pork. I have used this with steaks, pot roast and a pork roast.
Juice of half a lime
1-2 T brown mustard (Grey Poupon)
1 T soy sauce
2 T canola oil
salt and pepper
Add all ingredients to a ziploc bag and shake to mix well. Add meat and marinade for an hour to overnight. Grill or roast as normal. For pork, add few sprigs of chopped fresh rosemary.
~ Garlic toast with tomato, basil & fresh mozzarella ~
